Maybe you know about Giada De Laurentiis very well But do you know how old and tall is she and what is her net worth in ? She used to spend a lot of time in the restaurant of her grandfather right from her early childhood. The couple separated in , and their divorce was finalized in September Her height is 1. The restaurant offers everything from the outdoor patio to lounge and dining room with Italian cuisine and many other options.
She has also launched many ranges of products for Target. Her products include utensils, pans, pots, cooking tools, and even food items like pasta and sauces. She has also been inducted into the Culinary Hall of Fame. Her grandfather was the famed Italian movie mogul Dino De Laurentiis, who produced countless films over the course of his career, as noted by IMDb. By all accounts, Giada De Laurentiis' early years in Italy were happy and filled with lots of family and fun.
But despite the fact that the De Laurentiis clan was a famous film family, Giada wasn't exactly star-struck or curious about what put their family on the map. Giada De Laurentiis is the first person to admit that she has a charmed life thanks to the incredible opportunities she's been given. But that doesn't mean she hasn't faced adversity in her life.
No, she's certainly endured some hardships. This was especially the case when she first moved to the United States at the age of seven. Fortunately De Laurentiis had a secret weapon, which was preparing and cooking delicious foods. This is amazing, and that girl with the funny name cooked it. While Giada De Laurentiis loved cooking and eating from the start, it was when she became a tween that she started to want to make a career out of her passion. Much of that was because her grandfather, whose parents had a pasta factory back in Italy, brought that entrepreneurial spirit stateside.
That was when and where De Laurentiis truly began to fall in love with the food scene that existed outside of her and her family's homes. Giada De Laurentiis became the first member of her family to attend college and, in , she graduated with a degree in anthropology, according to Biography. Not only that, but she was able to make her academic dream a reality completely on her own accord. However, at the time, De Laurentiis says that no one at home made a big deal of her accomplishment, despite how monumental it was.
While Giada De Laurentiis took her studies seriously in college, she still had time to socialize. That's how she wound up meeting and dating her eventual husband, clothing designer Todd Thompson. At first Thompson had a bit of a hard time fitting in with De Laurentiis' large, Italian family and would get the side-eye from relatives for cutting his pasta with a fork and knife.
Once Giada De Laurentiis had finished up at UCLA in , she knew in her heart of hearts she wanted to go to culinary school, despite her parents' misgivings about the idea, the star confessed to Total Food Service. De Laurentiis packed her bags and went to Paris to attend the Cordon Bleu, the world-famous cooking school.
Fortunately, De Laurentiis survived culinary school, despite the trials and tribulations that came with it, including being one of the only women in her class. After finishing culinary school, Giada De Laurentiis returned to the United States, spending several years working for several different high-profile chefs in some fairly menial positions, De Laurentiis told Eater.
Eventually, born out of the need to make money after being pressured by her family, De Laurentiis went into catering, which was a more lucrative hustle at the time. But it was her family connections that really put her on the map. Giada De Laurentiis comes from a show business family. Her grandfather, Dino De Laurentiis, was a famous film producer and her grandmother, Silvana Mangano, was a popular Italian movie star.
At the age of 7, De Laurentiis moved to the United States. She and her family soon settled in Los Angeles. De Laurentiis did not receive the warmest of welcomes in her new country. She "didn't speak a word of English, so the kids at school tormented me," she later explained.
De Laurentiis found comfort in her family, and their shared passion for food. Her great-grandfather sold pasta in Italy, and nearly every Sunday her family gathered at her grandfather's house for lunch. There, De Laurentiis helped prepare the meal, sometimes handling the dessert course for the gathering. She also often visited her grandfather's restaurant, DDL Foodshow. But she eventually decided to follow her heart back to the kitchen. She landed some famous clients, including director Ron Howard , and developed a thriving business.
On the side, De Laurentiis also worked as a food stylist. The article proved to be a launching pad for a new career. An executive with the Food Network saw De Laurentiis's piece, and she soon developed her own series for the channel.
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